Mooli Ka Paratha Kaise Banta Hai: The Ultimate Guide to Making This Delicious Winter Treat
Winter season ki baat hi alag hoti hai, right? Garma garam paratha, thodi dahi aur mooli ka paratha, ek classic combination! Agar aap bhi soch rahe hain ki mooli ka paratha kaise banta hai, toh yeh blog aapke liye hai. Mooli ka paratha ek aisa dish hai, jo har gharelu kitchen ka hero ban sakta hai, especially jab thodi thandi ho aur apni stomach ko ek comforting, tasty dish chahiye ho. Toh chaliye, step-by-step dekhte hain ki is tasty treat ko kaise banayein.
Table of Contents
- Mooli Ka Paratha Banane Ke Liye Ingredients
- Mooli Ka Paratha Banane Ki Tarika
- Mooli Ka Paratha Banate Waqt Tips
- Mooli Ka Paratha Ke Variations
- Conclusion: Mooli Ka Paratha Ka Magic
Mooli Ka Paratha Banane Ke Liye Ingredients
Sabse pehle, ingredients dekh lete hain. Mooli ka paratha ek simple, yet flavorful dish hai, lekin kuch basic ingredients ki zarurat hoti hai. Yahaan hai aapko jo cheezein chahiye hogi:
- 1 cup Whole wheat flour (atta)
- 1 medium-sized mooli (radish), grated
- 1/2 teaspoon cumin seeds (jeera)
- 1/2 teaspoon red chili powder
- 1/2 teaspoon turmeric powder (haldi)
- 1 teaspoon ajwain (carom seeds)
- Salt to taste
- Water for kneading
- Ghee or oil for cooking
Bas yeh ingredients ready ho, aur humare paratha ka magic start ho jayega!
Mooli Ka Paratha Banane Ki Tarika
Agar aap soch rahe hain ki mooli ka paratha kaise banta hai, toh yeh steps aapko dhyaan se follow karna hoga:
Step 1: Mooli ko Prepare Karo
Sabse pehle mooli ko achhe se dho lo. Phir usko grate kar lo, jaise hum kachumber banate hain. Mooli ko grate karne ke baad, usme thoda salt daal ke ache se mix karo. Isse mooli ka excess water nikal jayega, jo paratha mein gili gili feeling nahi aane dega. Ek 10-15 minutes ke liye isse side par rakh do.
Step 2: Dough (Atta) Prepare Karo
Ab atta leke usme thoda salt, ajwain, jeera aur haldi daal do. Phir thoda thoda pani daal ke ek soft dough banalo. Dough ka texture bilkul soft aur smooth hona chahiye, jisse aap easily paratha roll kar sakein.
Step 3: Mooli Aur Atta Ko Combine Karo
Jab mooli se water nikal jaye, toh usko thoda squeeze kar ke excess water nikaal lo. Ab mooli ko atta ke dough mein achhe se mix karo. Is mixture ko aap apne haathon se gently blend karoge, taki mooli evenly distributed ho.
Step 4: Paratha Roll Karo
Ab dough ke small portions leke unko ball shape mein roll kar lo. Phir rolling pin se paratha roll karo, dhyaan rakho ki paratha bilkul round ho. Agar zarurat ho toh thoda dry atta use kar sakte ho taaki paratha chipke nahi.
Step 5: Cook the Paratha
Ab tawa ko garam karo, aur paratha daal ke dono taraf se achhe se sekh lo. Ghee ya oil daal ke paratha ko crispy aur golden brown bana lo. Jab paratha achhe se cook ho jaye, toh garma garam plate mein serve karna na bhoolna!
Mooli Ka Paratha Banate Waqt Tips
Ab thode tips dekhte hain, jo aapko perfect mooli ka paratha banane mein madad karenge:
- Salt ko mooli mein daalna: Mooli ko salt dene se uska extra water nikal jata hai, jo paratha ko soggy hone se bachata hai.
- Ghee se paratha sekhna: Ghee ka use paratha ko ek rich taste deta hai, jo butter ki tarah silky aur soft hota hai.
- Jala hua paratha avoid karna: Medium flame par paratha sekhna, high flame par sekhne se paratha burn ho sakta hai.
Mooli Ka Paratha Ke Variations
Ab thoda fun bhi karte hain! Mooli ka paratha ko aap apni liking ke hisaab se modify kar sakte ho:
- Cheese Mooli Paratha: Agar aapko cheesy paratha pasand hai, toh paratha banate waqt thoda grated cheese daal sakte ho.
- Spicy Mooli Paratha: Thoda extra red chili powder aur garam masala daal ke isse zyada spicy bana sakte ho!
- Stuffed Mooli Paratha: Mooli ke saath onion aur coriander leaves bhi mix karke stuffing bana sakte ho for an extra crunchy bite.
Conclusion: Mooli Ka Paratha Ka Magic
Toh, yeh tha mooli ka paratha kaise banta hai ka simple recipe. Agar aap bhi winter season mein kuch garma garam aur healthy khana chahte ho, toh mooli ka paratha ek perfect option hai. Methi ke parathe ya aloo ke parathe ke alawa, yeh mooli ka paratha bhi utni hi mazedaar aur healthy treat ban sakta hai!
Apni kitchen mein is recipe ko try karo aur batayein ki kaise laga. Aapke kuch tips bhi ho toh comments mein zaroor share karo. Share this post with your friends and let them enjoy this winter delight too!