Bhaiyo aur behno, aaj hum ek aise swadisht dish ki kahani sunane wale hain jo har Punjabi ke dil ko chhoo leti hai - haan, main baat kar raha hoon "Punjabi Kadhi" ki. Arey baba, itni yummy aur chatpata dish hai ki bas naam sunte hi muh mein paani aa jata hai. Toh bhaiyon aur behnon, tayyar ho jao apne kitchens ko rock karne ke liye kyunki aaj hum sikhenge "Punjabi Kadhi Kaise Banate Hain"! Maza aaega, pakka!
Kadhi Ki Kahani
Arey yaar, pehle toh yeh bata doon ki kadhi wakai mein Punjabion ki jaan hai. Swaad toh itna lajawab hota hai ki bas muh mein paani aa jata hai. Toh chalo, shuru karte hain.
Samagri Jo Chahiye
- 1 katori besan
- 2 katori dahi
- Aadha katori pyaaz (barik kati hui)
- Aadha katori tamatar (kati hui)
- Adrak aur hari mirch ka paste (apne swaad ke hisab se)
- Curry patta aur ajwain ke patte
- Lal mirch powder, haldi, hing, namak (swaad anusaar)
- Tez paat, laung, elaichi (thoda sa masala)
- Tej patta aur rai
- Tel (tadke ke liye)
Kadhi Banane Ka Tarika
Sabse pehle, ek bade bartan mein besan aur dahi ko acchi tarah se mila kar ek smooth mixture taiyar karo. Usme thoda sa pani daal kar ache se whisk karo. Ab ise chulhe par rakho aur dheere dheere garam hone do. Aisa karo ki kadhi gadhi ho jaye.
Ab ek kadai mein tel garam karo aur usme rai, tej patta, laung aur elaichi daal kar tadka lagao. Uske baad pyaaz aur tamatar daalo aur unhe thoda sa bhuno. Jab pyaaz sunehri ho jaye, adrak mirch ka paste daal kar bhuno.
Ab isme lal mirch powder, haldi, hing aur namak daal kar acchi tarah mix karo. Fir curry patta aur ajwain ke patte daalo. Ab yeh masala dahi-besan ke mixture mein daalo aur dheere dheere ubaalne do.
Kadhi ko dheere dheere pakne do aur beech beech mein chammach se hilate rahe, taaki kadhi na jale. Jab kadhi gadhi ho jaye aur acchi tarah se ubal aaye, gas band kar do.
Chawal Ke Saath Serve Kare
Bhaiyo aur behno, kadhi toh taiyar ho gayi hai, ab bas ek baat baki hai - serve karna. Kadhi ko garama garam chawal ke saath serve karo aur dekho kaise sab tareef karte hain. Yeh wakai mein ek dil jeet lene wali dish hai.
Final Words
Toh dosto, ab aap bhi ghar par Punjabi Kadhi bana sakte hain aur apne dost aur parivaar ko khush kar sakte hain. Ismein thoda sa mehnat hai, lekin jab log khushi se khate hain, toh woh pal har paisa wasool kar dete hain. Khao, khilao, aur khush raho!